Delicious weird food combinations

[Vannie]

Speaking of cats....

Here Kitty Kitty...

How about a nice peanut butter and sardine sandwich .

Purrrrrrrrr

 

[fabulouslyghetto]

Speaking of cats....

Here Kitty Kitty...

How about a nice peanut butter and sardine sandwich .

Purrrrrrrrr

If you put that inside your cat you gonna need a powerful enema to clean it up.

 

[Alistair]

Speaking of cats....

Here Kitty Kitty...

How about a nice peanut butter and sardine sandwich .

Purrrrrrrrr

 

[fabulouslyghetto]

Don't spank Vannie, I made the good sis some deep-fried stuffed cabbage last night. You gonna unleash a monster.

 

[Alistair]

Deep fried stuffed cabbage sounds delicious.

 

[fabulouslyghetto]

Deep fried stuffed cabbage sounds delicious.

Its as great goin in as it is awful comin out.

 

[rareboy]

I like doing this on the original Arnold Brick Oven white bread. A little sweeter and crunchier edges when toasted. More bacon than peanut butter.





Thank you Guys

Homemade bread is def one of the keys. Because you can slice it thic. I have a Buttermilk & Honey white bread that is just fucking incredible for this.

And now I am spent.

But did not mix it with the PB&Bacon just so that Charon knows this.

But I would.

 

[purina]

I would say kishka, if it was delicious. Mackerel and rolled oats breaded with corn flour and fried on the other hand...

As a kid, I used to love Butter and Sugar Sandwiches...

Isn't that what the Bowery Boys lived on?

 

[Vannie]

Homemade bread is def one of the keys. Because you can slice it thic. I have a Buttermilk & Honey white bread that is just fucking incredible for this.

I used to do a lot of homemade bread both bread machine and by hand and well I gained 25 pounds.

I would say kishka, if it was delicious.

Blood sausage with barley is the same thing?

I've had that and it was ok but a bit mineraly for me.

 

[Vannie]

Homemade bread is def one of the keys. Because you can slice it thic. I have a Buttermilk & Honey white bread that is just fucking incredible for this.

I used to do a lot of homemade bread both bread machine and by hand and well I gained 25 pounds.

I would say kishka, if it was delicious.

Blood sausage with barley is the same thing?

I've had that and it was ok but a bit mineraly for me.

 

[Vannie]

Homemade bread is def one of the keys. Because you can slice it thic. I have a Buttermilk & Honey white bread that is just fucking incredible for this.

I used to do a lot of homemade bread both bread machine and by hand and well I gained 25 pounds.

I would say kishka, if it was delicious.

Blood sausage with barley is the same thing?

I've had that and it was ok but a bit mineraly for me.

 

[Latimer]

Vitello tonnato. Thinly sliced veal with a sauce of tuna and mayonnaise, and some capers. Because I first tried it on a hot summer night in the Brera district of Milan, I will forever associate it with summer and Milan--and a very hot guy sitting nearby with a great body, tan with gray hair and wearing a v-neck white t-shirt.

I last had it at Loulou, the restaurant on the Jardins des Tuileries in Paris a few weeks ago:

https://assets.website-files.com/61...25ce38275c402054d29_PARIS_MENU_FOOD_22_07.pdf

 

[Latimer]

^https://www.loulou-paris.com/

 

[ShadowCat]

On Thanksgiving we saute the liver, heart, and kidneys and throw them into the first batch of stuffing! Throw the neck in with the bird on the big day, that is some good eating! I like cream cheese and jam on toast on occasion, I've also figured out you can make a more indulgent richer iced cappuccino by using a Starbucks via instant iced coffee sick and using milk instead of water and its even better with a tablespoon of Nesquick- iced mocha cappuccino!

 

[ChristianGianni]

Here. Have a nice glazed donut while their still warm.

 

[Vannie]

^