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Why would anyone do something so mean to spinach as to boil it? Steam it! salt, olive oil, 2x as much water as to coat the bottom of the pan, flame, steam, eat, drink the juice! yahoo!
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Put it in a salad.
If anyone has a Claim Jumper restaurant near them, and well likes eating there, try their Crunchy Spinach Salad!
I don't like to eat there. Their portion sizes are disturbing.
I love it!
There used to be a frozen spinach dish that you could buy in the freezer section of the grocery store I think it was Stoffers brand, and it was a spinach souffle. For a frozen side dish, it was so delicious! Of course, I'm sure it was loaded with oils, butters, and gobs of sodium, but still good!
same here! boiled spinach is really just... nasty.
