Beachguyj
Is the King of JUB
Yes, a few times a week.
Yesterday I made three different Chinese dishes in my wok. I'm eating leftovers as I type this.
Before that, Thai coconut chicken.
Before that, Indian butter chicken.
Seems like the Canadian boys cook more than the American ones. My friend grew up in Toronto and he cooks for himself every night. On the weekends he cooks for himself and his boyfriend and every few weeks we have dinner at my place or his.

