P
peeonme
Guest
I love mac and cheese, there is nothing like it. My recipe: (I didn't create it)
1/3 block of Velvetta Cheese
A bag of shredded sharp cheddar cheese.
Hald and half milk.
A box of large elbow macaroni.
A bag of pre-cooked cubed ham.
I cube up the Velveeta cheese and put it in a large non- stick skillet. Add 1/2 and 1/2 along with the shredded cheese and ham. I turn on the burner and then add the macaroni. A stick of margarine is good with this. To get the proper consistency I start with maybe a cup or two of the 1/2 and 1/2 and add more if needed. I bake some biscuits while the mac and cheese cooks.
This takes no more than a half an hour and tastes great.
1/3 block of Velvetta Cheese
A bag of shredded sharp cheddar cheese.
Hald and half milk.
A box of large elbow macaroni.
A bag of pre-cooked cubed ham.
I cube up the Velveeta cheese and put it in a large non- stick skillet. Add 1/2 and 1/2 along with the shredded cheese and ham. I turn on the burner and then add the macaroni. A stick of margarine is good with this. To get the proper consistency I start with maybe a cup or two of the 1/2 and 1/2 and add more if needed. I bake some biscuits while the mac and cheese cooks.
This takes no more than a half an hour and tastes great.

