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So what's your favourite cookie?

TIM TAMS ...... OMG I've been known to eat a whole packet in one sitting (especially the double choc coated ones)!!!

A Tim Tam is an Australian chocolate filled and covered biscuit produced by Arnott's. Although delicious by itself, a decadently yummy way of consuming it is via the "Tim Tam Slam": you need to bite both ends off the biscuit, then use it to suck coffee out of your cappucino or latté. Make sure you have a spoon handy, because the biscuit is liable to quickly break up. Suck as much coffee through it as you can and, when you feel it breaking up, quickly ram the melting biscuit into your mouth with the spoon. Yummo!! Here's how to do it ....

GoingDownTimTam.JPG


It is particularly bad form to allow the biscuit to disintegrate and fall into your coffee, where it then floats in chunks.

For those of you who live in North America and have weird names for things, what we call "biscuits" includes a variety of items such as cookies. The Tim Tam biscuit would, in North American terms, be somewhat of a cross between a cookie, biscuit and chocolate bar. In fact, larger Tim-Tams have recently begun to be marketed as stand-alone chocolate bars in Australia.

gr200timtams.jpg
 
homemade oatmeal chocolate chip and if really going all will also add raisins and/or nuts. and this is hard to believe because i have almost zero tolerance for sweet snacks or desserts.

for those of you who do thanksgiving, have a great one..the rest of you just have a great day
 
TIM TAMS ...... OMG I've been known to eat a whole packet in one sitting (especially the double choc coated ones)!!!

A Tim Tam is an Australian chocolate filled and covered biscuit produced by Arnott's. Although delicious by itself, a decadently yummy way of consuming it is via the "Tim Tam Slam": you need to bite both ends off the biscuit, then use it to suck coffee out of your cappucino or latté. Make sure you have a spoon handy, because the biscuit is liable to quickly break up. Suck as much coffee through it as you can and, when you feel it breaking up, quickly ram the melting biscuit into your mouth with the spoon. Yummo!! Here's how to do it ....



It is particularly bad form to allow the biscuit to disintegrate and fall into your coffee, where it then floats in chunks.

For those of you who live in North America and have weird names for things, what we call "biscuits" includes a variety of items such as cookies. The Tim Tam biscuit would, in North American terms, be somewhat of a cross between a cookie, biscuit and chocolate bar. In fact, larger Tim-Tams have recently begun to be marketed as stand-alone chocolate bars in Australia.

gr200timtams.jpg

Damn you ozguy
i love tim tams but dont buy them due to the fact that they tend to dissappear to fast and end up right in my thighs:mad:
 
Chocolate chip cookies are a daily part of my diet.
I'm 42 and weigh barely 140 lbs and never gain an ounce.


(sorry, had to add that).



:D :D
 
Mr. Christie you make good cookies

Chips Ahoy and Milk ----- Yummy
 
Homemade: Peanut butter chocolate chip warm from the oven

Store bought: President's Choice Decadent Choc Chip Cookies (which you get in some US states now)
 
Peanut butter cookies (homemade) with butterscotch chips.

Oatmeal chocolate chip are a close second.
 
In New York, Whole Foods has the best "Cranberry Trail Cookie"...soft and chewy, sweet and a bit tangy...just like first love...(sigh)
 
ooo !

And I just noticed they have palm kernel oil in them...

Which is that stuff that coagulates in your veins and makes
you want to move to Hawaii and climb trees and pluck coconuts,
or something...

Gads.

Joshy
 
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