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This or That?

I like my steak about medium-well, generally cooked, but not scorched or burned.

Do you like tuna steaks seared or cooked through?
 
No. I'm not really a fish fan and tuna steak is usually served almost raw which I find revolting.

Curries? Spicy or mild?
 
I definitely like my curries on the spicy side. I have encountered some mild curries that seem to be favored by Europeans that are very bland. Why bother?

Comedies or Dramas?
 
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