The Original Gay Porn Community - Free Gay Movies and Photos, Gay Porn Site Reviews and Adult Gay Forums

  • Welcome To Just Us Boys - The World's Largest Gay Message Board Community

    In order to comply with recent US Supreme Court rulings regarding adult content, we will be making changes in the future to require that you log into your account to view adult content on the site.
    If you do not have an account, please register.
    REGISTER HERE - 100% FREE / We Will Never Sell Your Info

    PLEASE READ: To register, turn off your VPN (iPhone users- disable iCloud); you can re-enable the VPN after registration. You must maintain an active email address on your account: disposable email addresses cannot be used to register.

  • Hi Guest - Did you know?
    Hot Topics is a Safe for Work (SFW) forum.

What did you have for dinner?

last night I had a big salad with like 14 tomatoes in it, cheese pizza slice, sawsig pizzza slice, some pasta thing.

:]
 
Leftovers -
Part of a baked potato,
1/3 rack spare ribs
1/3 Ribeye Steak
Skim Milk
Then I cheated - PP Mounds for dessert - so much for our Halloween Candy - the kids have been devouring it!
 
I like bleu cheese, but ranch is all I had here.

I'm trying to avoid Pizza Hut's burniin' hot traditional wings because they're more expensive than they need to be, so I bought some frozen wings from the store. They're cheaper, but they're not as good.
 
I haven't had meatloaf in SO long, I should make one sometime soon.

Real mashed potatoes or boxed? Real mashed potatoes are so awesome with a little velveeta!
 
Jerry,
Have you ever deep-fried your own? Can be messy if you're doing a big batch, but if it's just a dozen or so, if you have a deep frying pan, you can do them yourself -

Frank's Hot Sauce plus Butter is base for Buffalo Style wings - deep fry wings to desired crispness. If they're not hot enough, you can add some Tabasco to the mix, or the hot sauce of your preference.
 
No, I've never deep-fried my own. I used to have a deep fryer, but I got rid of it a while back.

I was just thinking that the lack of deep-frying is what I'm missing here, but I probably won't be getting another one.

Franks? Yep. That's what I was using. I love that stuff. It's good on pizza too
 
You can "deep fry" a single layer in a deep frypan w/out having a deep-fryer proper.

Ever have "Country Sweet" or "Boss Sauce" style - we have a plethora of different wing sauces in my neck of the woods - these are a sweet but spicy variant - not vinegary like "real" Buffalo Wings.
 
Oh yeah, I guess I forgot about that method. I'm no cook, but I like to pretend I know what I'm doing sometimes hahaha

Well if you have some new and exciting sauce ideas, I'm all ears! I usually just go with "holy shit" hot, but I like other things too
 
some yaki soba noodles, tomato and parsley pizza, pork rice veggie dinner combo, green tea!
HEY I DIDN'T HAVE DESSERT.
attachment.php
 
Back
Top