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Pies are the new "It" dessert for 2011

Dear Philly, I sometimes wonder if you're channelling Elinor :)
Elinorglyn.jpg
 
O Magazine gurr!

For the record, I protest this. I've never really met a pie that I liked, and I looooove sweets. But pie is usually gross. There are so many other more consistent desserts.
 
I find food trends so interesting! I've been hearing in the last year or so that "comfort foods" are very much in - restaurants doing things like chicken pot pie, meat loaf, hearty soups, macaroni and cheese and even one entire restaurant experience dedicated to grill cheese (and the things normally served with grilled cheese - tomato soup, etc.). I think this pie trend fits right into that on the desert front, so I guess it's not surprising - people after something familiar and comforting, not necessarily experimental or high-priced (and small-portioned). I do like a good strawberry-rhubarb pie. :)
 
Went to dinner at my Aunt's house today.....

She had baked fresh peach pie for dessert.

When I asked her where she found peaches this time of year, she told me that she used local fruit that she had frozen last fall...

The pie was awesome.....
 
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