Drat, I didn't see your message in time. I like these a lot. So much so, I don't allow myself to buy a box of them unless they are on sale. Unfortunately, they are on sale about every month for a week for nearly half price at $5.
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Attention What are you having for dinner?
- Thread starter Vannie
- Start date
Drat, I didn't see your message in time. I like these a lot. So much so, I don't allow myself to buy a box of them unless they are on sale. Unfortunately, they are on sale about every month for a week for nearly half price at $5.
Interestingly, given that Prince Spaghetti ad above, I had pasta, although I don't tie that to Wednesday. Then, again, I don't use Prince Spaghetti--for that matter, I don't remember ever seeing that brand outside the mention of this ad--so maybe if I had Prince Spaghetti, I would have Prince Spaghetti every Wednesday.
I find it easier just giving up Lent for Lent!
purina
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Get a dog.
Beef Stroganoff memory...
At one point, I often had to cook for my mother, grandmother, and myself. My grandmother was difficult--she was very meat and potatoes at the end of her life. This got tiresome for my mother and me, since we both liked more variety. Somehow inspiration hit, and I decided it would be fun to make Beef Straganoff. I said nothing about it, having had prior experience that had taught me my grandmother would decide to hate the dish before it was even cooked if she heard much. I just made it and just said off hand: "oh, this is beef cooked like a stew, with sour cream!" She liked it, and so another dish was added to the rotation. I'd guess, though, I never did identify it with a name or any other information for fear she'd reconsider liking it.
At one point, I often had to cook for my mother, grandmother, and myself. My grandmother was difficult--she was very meat and potatoes at the end of her life. This got tiresome for my mother and me, since we both liked more variety. Somehow inspiration hit, and I decided it would be fun to make Beef Straganoff. I said nothing about it, having had prior experience that had taught me my grandmother would decide to hate the dish before it was even cooked if she heard much. I just made it and just said off hand: "oh, this is beef cooked like a stew, with sour cream!" She liked it, and so another dish was added to the rotation. I'd guess, though, I never did identify it with a name or any other information for fear she'd reconsider liking it.
jjonn3
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Be careful. My uncle ate nothing but bacon. He tragically died of bacon overdose. And when they cremated his body, it was a mess with grease splattering all over the crematorium.
Hamburger and mashed potatoes