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Attention What are you having for dinner?

Tonight...It is seafood...dining out with the cousins.
 
I worked on an antique cabinet most of the day, and took out a ribeye from 2024 from the freezer. Will grill it and do some fries. Low luster, but good eats.
 
Homemade meatloaf - baked potato - tossed salad.

And I always make 2 meatloafs when I make them so I have a second one in the freezer ready for another day.
 
I made a really good Sunday gravy today in the oven.

I nestled Italian hot sausage (lots of fennel) along with some meatballs and thick cut boneless pork loin cuts into a roasting pan. Did several cans of crushed tomatoes and lots of garlic and extra virgin olive oil along with seasoning.

Covered and placed in the oven for 4 hours.

Made fresh farfalle pasta. Locatelli on top.

A lot leftover for my Nephew and his wife to have dinner with me Sunday. Rich sauce and delicious.
 
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