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Yum Or Yuck

Yum (though there are flavors I like better).

Pringle's?

- - - - -

Oh, and by the way, Araucaria, pimiento cheese is vile.
 
I love pimiento cheese, I think it's a Southern thing.

Olives-- Yum.

Okay, here's another Southern cuisine item--

Boiled Peanuts?
 
I'm from South Carolina. That's how I know that pimiento cheese is vile.

Boiled peanuts, on the other hand? Yum.

Hoppin' John?
 


Frankie, hon, how does a peruano know about Hoppin' John? Wow!
That's very much a regional Deep South US dish, and special for New Year's Day; I wouldn't expect even native Californians to know about it!
It's something like a guy from Alabama knowing about papas a la huancaína ...
(I don't much like it, because I don't much like black-eyed peas.)

Broiled scallops? Yuck.

She-crab soup? (It's only truly good when you add a bit of dry sherry.)
 
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