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It's annoying that HFCS is everywhere.
I mean Jesus, it's fucking everywhere!
And sometimes, just sometimes, you can't avoid it.
Damn it!
Actually, I just thought about what I ate today and I haven't had any!![]()
He says not because it is worse than sugar, but because it shows up in all sorts of places that sugar never did.
At what point did Americans become good at "moderation" of anything?
Certainly not in our lifetimes...At what point did Americans become good at "moderation" of anything?
Corn Syrup/ High Fructose Corn Syrup is a Poison
http://www.youtube.com/watch?v=dBnniua6-oM&feature=player_embedded
Certainly not in our lifetimes...
I just saw a special on the news last night. A 12 year-old girl weighed four -hundred and forty pounds when they first took her to the doctor. !
Now fourteen, she looks closer to forty. Those parents should be strung up by their idiot necks.
Bravo! Couldn't have said it better myself. The anti-vaccination nuts are truly a danger to society.Statements like these truly upset me. Vaccination has saved millions upon millions of lives, and almost totally eradicated several globally-destructive diseases. It's so easy for us, in our rich and comfortable modern lives, to forget that, not so long ago, families used to have ten kids because five of them would usually die before they were adults, from flu, measles, chicken pox, small pox, polio, etc etc.
The modern anti-vaccination movement isn't just harmful to those who don't get vaccinated. Non-vaccination allows diseases to re-propagate, spread and continue. When you refuse vaccination, you endanger your entire community.
I think everyone gets to worried about this stuff. I mean like she said it's fine in moderation. That's the key moderation. Hell if all you do is eat cabbage your not gonna be too healthy.
Exactly...Ah, but moderation on HFCS doesn't exist if you consume many items on the supermarket shelves these days. If you make yourself a sandwich, it's in the bread. If you have a soda with your sandwich, it's in the soda. If you have a small dessert...well, you get the picture.
Regarding HFCS in breads, that's one food product that shouldn't be much cause for concern. The sugars that are included in most breads aren't there for sweetening purposes; they're there to feed the yeast. Most of the sugar is consumed by the yeast during the fermentation process, and very little remains in the finished product.
That MSG ^report^ is scary, you really have to know the company and their suppliers before spending one's money. Disregard the government's advice, they're protecting big business, fast food, and corn farmers.
If only people could also get this upset about the ingredients in their lube, like parabens, propylene glycol, EDTA, mineral oil, etc!
